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Baked to perfection by Sonoma Creamery, these crunchy cheese crisps are crafted with a pizza-inspired blend of uncured pepperoni, tomatoes and basil. Light and airy mozzarella crackers to enjoy on their own or add to a cheese platter, they’re a keto-friendly snack that’s filled with protein and free of lactose. Since 1931, Sonoma Creamery has handcrafted cheeses inspired by the bountiful agriculture found in California’s Wine Country.
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